Entrees

  • Chicken Teriyaki - Pan-fried chicken breast & vegetables with teriyaki sauce.
  • Asian Chili BBQ Chicken - Pan-fried chicken breast & vegetables with Asian sweet & spicy BBQ sauce.
  • Beef Bulgogi - Korean style pan-fried thin sliced beef marinated in soy sauce & red wine base sauce with vegetables.
  • Seafood Kimchi Pad Thai - Thai spiced rice noodle with shrimps & calamaris infused with Korean Kimchi.
  • Brasied Pork Belly & Kimchi - Pan-fried pork belly braised in our special sweet & mild chili sauce stir-fried with Kimchi.
  • Braised Kalbi - Braised beef short-rib served with root vegetables.

Please contact us via email at miracleindy@gmail.com or call us @317-810-1737

and ask for Sean for more details.

A la carte

  • Fried Beef Dumplings - Handmade beef dumplings with cabbage served with tempura sauce.
  • Curry Vegetable Eggrolls - Fried vegetable eggrolls flavored with curry served with sweet & sour sauce.
  • Sauteed Edamame - Sauteed shelled edamame beans seasoned with garlic ginger oil, salt & pepper.
  • Crab Rangoon - Fried lump crab meat rangoon served with sweet chili sauce.
  • Tempura Brussel's Sprouts - Tempura fried brussel's sprouts served with mild tempura aioli sauce.
  • Asian Bacon Jalapeno Poppers - Oven baked jalapeno poppers with pork belly & cream cheese wrapped around with bacon.
  • ​Burger Sliders - Mini burgers with wasabi cream cheese, english cucumber & jalapeno.
  • Tacos - Mango pico de gallo, scallion yogurt & red leaf lettuce corn tortilla tacos with choice of meat (Braised Pork Belly, Teriyaki Chicken, Beef Bulgogi or Pan-fried Tofu).

Soups

  • Miso Soup - Served with sauteed mushroom, scallion & tofu.
  • ​Spicy Miso Soup - Vietnamese spiced miso soup served with sauteed mushroom, jalapeno & tofu
  • Coconut Curry Soup - Spicy & citrus curry flavored coconut milk soup with vegetable

Salads

  • Green Salad - Spring mix salad served with Miracle House Dressing.
  • Seaweed Salad - Marinated seaweed salad served with sunomono dressing & sesame seeds.
  • Octopus Salad - Marinated steamed octopus salad served with sunomono dressing & sesame seeds.
  • Cucumber Crab Salad - English cucumber salad with sunomono dressing served with crabsticks & spicy mayo.

Desserts

  • ​Panna Cotta - Creamed jello custard with choice of flavor (Peanut Butter & Chocolate, Coconut & Pineapple or Vanilla & Rum Cherry).
  • Raspberry Cheesecake - 9" house-made raspberry cheesecake topped with house-made cream cheese whipped & shaved white chocolate.

Sides

  • Steamed Rice
  • Fried Rice
  • ​Sushi Rice
  • Polenta